



Loaf pan “Terrestrial” with granite nonstick coating 33cm
EGP545.00
Technical characteristics
Non-stick loaf pan TERRESTRIAL with granite coating
The form is made of carbon steel which ensures uniform heat distribution in the pan for better cooking results. The non-stick granite coating allows the easy removal of the cake, as well as the easy cleaning of the pan after use.
Out of stock
Instructions for use
-Before the first use, wash the pan with soapy warm water and a soft sponge.
-Coat the inside surface of the pan with oil or butter before each use.
– Do not overheat the pan when it is empty.
– Low or medium heat is sufficient for obtaining the best cooking results. Maximum temperature must not exceed 230°C.
– Do not fill the pan more than 2/3 of its capacity to avoid overflow.
– Leave the pan to cool first and then wash it with soapy warm water and a soft sponge.
– Prefer to use wooden, plastic or silicone kitchen utensils for longer life of the non-stick coating.
-Never cut food into the pan using sharp tools.
– The use of baking paper will extend the life of the pan and the non-stick coating.
– Prefer hand washing to ensure longer life of the pan.
– Do not use metal sponges, wire or harsh cleaners.
– The non-stick coating is in compliance with food contact regulations.
Weight | 0.4 kg |
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Dimensions | 35 × 16 × 9 cm |
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